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Dairy Free Mocha Latte

Servings 1


  • 1 tbsp Organic Virgin Coconut Oil
  • 1 tsp Cocoa Powder
  • 100 mL Oatmilk
  • 30-60 mL Espresso


In a coffee mug, add the Coconut oil and Cacao powder. Froth/Foam the oat-milk and pour into mug. Lastly, add the espresso and stir until smooth. If you don’t have a milk frother, don’t worry! Just add everything to your blender and blend it up!