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Low-Carb Pancakes


Keyword Dairy Free, Gluten Free, Low Carb, Pancakes
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 10
Calories 210 kcal

Ingredients

  • 2 cups Almond Flour
  • 4 Eggs
  • 1/2 cups Sparkling Water
  • 1/4 cups Coconut Oil
  • 1 1/2 tsp Baking Powder
  • 1/2 tsp Salt
  • 1 tbsp Cinnamon
  • 1 tsp Vanilla Extract

Instructions

1. Simply add everything into a bowl and wisk until smooth. Cook in a pan with a little melted coconut oil. Tip: flip once edges turn golden brown.

2. Serve while warm!